15.02.2020 Baraka Winery, Dalmatinovo started as an idea to meet with a small group of wine lovers and soon transformed into a full day of gastro and wine experience with sounds and voices of dalmatian klapa in the background. We were really thrilled to host and be a part of this event and still feeling a little bit out of words to describe everything so we will invite you to browse through the gallery of photos.
Have a look on our menu and wine list, food was prepared by the best chef’s from the region but also from our friends and mothers who have done the traditional recipes of Sibenik, overall just amazing local food that we experienced throughout the day
- Oysters and Sea Urchins – Frane Kalauz, shellfish diver.
Simonič Sparkling Wine
- Cod Brudet(stew) – Rudi Štefan, Pelegrini Šibenik
Baraka – Debit Riserva 2017, Pošip 2019 en primeur – Testament Winery
- Dried Hake – Vjeko Bašić, Boba Murter
Debit – Ante Sladić, Maraština – Birin
- Turkey Risotto, Miran Baljkas, Friend
Sauvignon Blanc – Kopilaš Slavonia, Plavina – Ante Sladić
- Cuttle fish terca, Damir Tomljanović, Chef
Maraština – Fiolić, Baraka – Mocira 2017
- Tripice, Frane’s mother
Babić – Birin and Babić – Testament winery
- Šibenik hat cake, Dino Bebić D-Resort Šibenik
Fiolić likers and Kopilaš Ice wine
- BBQ – Saša Mujić, Olypmia Sky Vodice
Baraka and friends…
- Cheese – Sirana Stone, Drniš Prosciutto – Ante Reljanović, Šupe Butchery
Dalmatinovo would not be possible without the amazing support from D-Resort Šibenik hotel and Olympia Sky Vodice. Thank you for recognizing our cause and supporting us on such a tight schedule.
Environmentally-friendly disposable plates and cutlery were provided by Laser Šibenik and Mayoko Vodice, thank you for keeping this an eco-friendly and sustainable event.
All other amazing people who helped with installing and landing the equipment, grills, organization, mowing, plain old box moving and organizing, thank you.
Thank you all for being a part of the first Dalmatinovo, until next year!
Ante Skelin fisherman, Frane Kalauz diver and Filip Baraka.